Went to celebrate my mom's bday. We set there for almost 2 hours, were done with food and paid the bill. But the conversation was flowing and we didn't leave right away. We paid cash and included good tip. Waitress decided that tip was too much and brought the change. We left it and didn't take. The other waitress came along and asked why we left such a small tip... That was embarrassing for my d...
Maybe we experienced this place on an off night, but I did not have 4 1/2 star food or service at Le Rivage on my recent visit. I had the "Artichoke and tomato salad" which consisted of a few lettuce leaves, 2 slim slices of tomato and 4 pieces of artichoke that looked and tasted like they had come out of a can. It looked like a plate you would get at a roadside (and I mean highway) cafeteria in ...
Having read the reviews on city search my boyfriend and I decided to treat ourselves to a romantic night out. We were the only people in the restaurant which was concerning but we sat down and ordered. Although we ordered completely different meals it appeared we both had the same brownish sauce. Everything seemed to be made from this one sauce. We had the fixed price menu and they managed to...
SO me and the boyfriend did a Valentine lunch, cause of our hectic schedule. This restaurant has been here for like 40+ years so you;ll find a lot of umm Mature people in here during the lunch on saturday for the cheap prix fixe meal. and its opens at 12. we were there by one. the place was packed. its very popular. every course was so delicious, I couldn't believe it. cause there is always one ...
Aside the food being fantastic, the french Marie antonette fashion show was excellent and in very good taste. The designer was from Providence, R.I. and had the pleasure of meeting her at the restaurant. Her name was Bruna from Bruna Costumes . They make original designed gown, hats and wigs. The french would be envious
I found the restaurant in need of a renovation. Its 1960s decor was not comfortable and its rest rooms were worse than Penn Station. The food is ok for someone just getting familar with French food but I would not suggest it for an experienced person. The presentation was awful. Coq Au Vin served with a lump of mashed potatoes and a few carrot stix . The Chinaware resembled something that was pu...
I went here once with some people from my high school. This place is amazing. Its pricey, but everything is really good. Try the dessert, especially the peach melba because its the best.
This is one of the few restaraunts I remember really well. The food is unbelievable. I remember that the first time I came in I had the Salmon and it was the best I ever had. The servers were friendly and knowledgeable about the food and wine had a really nice relaxing dinner .I cant wait to go back.
Came here during lunch with a bunch of coworkers for my birthday. This isn't the best french food I've ever had, but the place does a great job of combining charm, convenience, and overall good experience. The food was around the price I'd expect for this type of place and area. In a great unassuming alley, there are places to eat outdoor or indoor on a colder day. Service was slightly slow, but ...
This is not a trendy bistro, or brasserie but an honest to god real french restaurants. Not the same generic menu that you find all over. The food was great with plenty of authenticly prepared classic dishes. The service was very nice and the owner was very visible, how nice for a change.
Will return with friends and even more friends
Great experience
Super low quality food. Chewy and over cooked steaks/meats. Tinny portions. Bad service. Cocky waiters. Overly priced. It's too dark. It's depressing. Creating a romantic atmosphere doesn't necessarily mean too dark. Unless you're creating a cave.
This restauant was recommended by a friend. My girl friend and I went there for lunch before a NY show and we were very, very pleased. We had choices of food we can't get at the Jersey shore and all was excellent. The tables were close to one another, and we were able to talk with other patrons, which made for added funI Can't rave enough about this small place...the service was beyond words. ...
We went to Le Rivage for my birthday - very, very pleased! The service was above par; our servers were very attentive and made sure the evening was special. I had the duck at the recommendation of the server - just delicious! Dessert was fabulous too. Wished I could have eaten more!
The ambience at Le Rivage was good and there was enough space between tables to have a private meal. The service was attentive but not intrusive and the food really was good with a fantastic wine list to match.
I came here for an intimate dinner for two but would also happily bring a bigger group of girl friends to Le Rivage to sample some wine before dinner too. The only con is its a bit overpr...
Great french food and fast, attentive service for pre-theatre diners. Dinner menu is prix-fixe and very reasonable. Owners are visible and make sure the waitstaff is paying attention. Charming, casual atmosphere is relaxing and very french. I plan to return.
I made a reservation for a party of 8 and we were seated promptly. The staff and manager were very friendly. The prix fixe menu has a large variety to choose from. Food was excellent, especially the roasted duckling! Will definitely go back and recommend.
I went with my family and my dad got the bill, but I still went with the Prix Fixe menu. First, the service was wonderfully proud. When asked for a recommendation, our server said, "Well, this is a French restaurant, so of course the duck." The coat check costs a dollar. I had the duck terrine as appetizer and it was wonderful. The chicken cordon bleu was a little rich in the sauce department, bu...
Charming & traditional French restaurant. Good food and service. Prix Fixe menu is the way to go!
$35 for large appetizer (large selection), salad, and choice of many, many entrees. Duck was good, lamb chops were really nice. Price included dessert & coffee.
If you go after 8:00 p.m., the price is only $25. Where in NYC can you eat all that for good prices?
My inlaws introduced my wife and I to Le Rivage more than 25 years ago. I can assuredly say that in that time, Marcel and Paul have never created nor served a bad meal to us or any of our guests. In fact, if Paul knows we're coming, he'll prepare his famous Le Rivage peas as a side dish for us. The wait staff has always been pleasant, helpful and professional. We have recommended Le Rivage to ...
WE HAVE BEEN GOING TO LE RIVAGE FOR THE PAST 25 YEARS. NEVER HAD A BAD OR SO SO MEAL . ALWAYS GREAT. SERVICE IE COURTEOUSAND ABOVE THE PLATES ARE NOT THROWN ON THE TABLE, BUT PLACED WITH A WARNING THAT THE PLATES ARE HOT. MEALS ARE NOT RUSHED AND AMPLE TIME IS GIVE TO EACH PERSON TO ENJOY THE MEAL. WINE LIST IS GREAT.
I am a resident of New Jersey and I look forward to our occasional visits to New York City. Whether it is to go to a museum, shop or attend a play, my visit is never complete without going to Le Rivage, my favorite restaurant. Over the years, I have introduced many of my friends to this charming restaurant in the heart of the theatre district and we have never been disappointed.
I most always ...
I created this citysearch account specifically because this restaurant was so bad. I went there on my friend's recommendation. He said his parents used to eat there when they were dating. Well, things must of changed. My date ordered lobster bisque, which was yellow in color. She said she was pretty sure it came out of a can. I ordered duck pate. It was easily the worst tasting food I've ever had...
My wife and I often dine at Le Rivage before attending an evening performance. Best to arrive before 6:30 pm. The staff is friendly and experienced at getting customers out in time for the curtain. The food is always well prepared. Melon and proscuitto and escargo are great appetizers, the duck is always good and they make a hearty french-style beeef stew.
This is a great place for pre- and post-theater dinners. The food is traditional, beautifully prepared and very reasonably priced. Where else can you get a prix fixe for under $25 that includes 4 courses (yup, they're so French they give you salad as well as a generous appetizer)? The wine list isn't stunning, but it has some good bottles and is likewise reasonably priced. Cozy enough to be ro...
I went to this restaurant this past weekend, with my fiancee. We enjoyed the whole french experience. We have to bone up on our french though. I ordered the frog legs which seemed more like an appetizer than a main course. Glad I filled up on bread. I also had coquille soup which was wonderful; shrimps and scallops, in some kind of sauce. The frogs legs did taste weird, almost like chicken,...
All of the Restaurant Row restaurants have to be good in order to survive, but Le Rivage outdoes them all: sumptuous entrees, wonderful desserts, and an appetizer display that'll knock your socks off. And all for a fabulous prix fixe that goes beyond being merely economical. If you're from out of town and doing the Midtown activities, this is the one restaurant you shouldn't miss.
My wife and I have eaten at this restaurant several times over the past two years, both pre and post theatre, and never been disappointed. Also the prix fixe menu has far more choices on it than most of the competition in the area. We have tried a wide variety of the entrees and desserts all of which were very good. Pre theatre can get a bit busy but it never has affected the food, service or amb...
I browsed through the reviews of other patrons of this restaurant before I visited it today. The food is good especially it's a $18 lunch comees with 4 courses. You hardly find such a good value with such a tasty lunch in Manhattan! The restaurant is quiet and the service is good. I found the waitresses are friendly and very efficient. I'll recommend my friends to visit this restaurant and I will...
I came to this restaurant for dinner, without a reservation. There was plenty of room. The prix fixe is a great deal. The food was outstanding. I've tried the baked mussels, the lobster bisque and the veal piccata. All were impeccable. I could not ask for better food, especially given that I have paid twice as much for food that wasn't as good at other places. The service was a little off. They w...
Le Rivage is by far the best of the best when it comes to French food in NYC. The specials are always superb and the wine list is terrific. Great value and you are never rushed. Tell them you need to make a theather curtain and they will make sure you do.
The owner/family is wonderful. I ate in their resteraunt when I was a little girl and ate frogs legs happily when most kids would have never considered it. Now that I am living in the city and happily married the owner and staff still remember me and treat us like royalty. Why do they serve french fries? Because it's a traditional thing to serve in a French resteraunt - if you don't understand th...
Took my teenage daughter for a NYC French Restaurant experience. It was perfect. The prix fix lunch menu was failry priced and offered many options. It's close the theaters and service was very good. We liked the cozy atmosphere and will return.
When we visit New York we always include dinner at LeRivage. The location is great for pre-theatre. The food is always good and the atmosphere is quiet enough to have conversations at your table, unlike some places. The service is prompt and the atmosphere is friendly. We have always had a most enjoyable time.
The food is excellent always. The fish dishes melt in your mouth. If you are a meat lover, you will receive your order cooked, as requested. The serves is impeckalbe. If you should arrive late. No problem. Let know you will that eight o'clock curtain call.
This is the ONE place we always go when visitng NYC from NC. The staff is friendly and helpful, the prix fix choices suit all tastes, the food is wonderful (especially the sweetbreads entree and sole bon femme), and the value can't be beat. We've never been disappointed with Le Rivage in 8 years!
The prix fixe menu was quite extensive. For $22 I got baked mussels, steak bordelaise (a kind of red wine sauce), and creme caramel (flan). My party of 6 didn't go in expecting much, especially considering the place was pretty empty on a Thurs. night at 7:30, but everyone was pretty pleased, and there were many choices on the menu (around 15 entrees). The service wasn't spectacular, but it was ac...
One of the best Restaurants I have been. The Food is great and the workers are good.
If you are expecting excellent french food look elsewhere. Deserts are terrible and duck is dry.
But if you want to get to the show on time and are not very picky about food this place does the job well. THe wait staff is courteous and fast
There are currently no active or available MetroGuide.Community reviews for this listing.
© 1996-2013, MetroGuide, Inc. | Privacy Policy | Terms and Conditions
MetroGuide, MetroGuide.Network and MetroGuide New York are service marks of MetroGuide.com, Inc.
To contact us at MetroGuide: Click Here.